Santa Cruz’s Chaminade celebrates Oktoberfest with Beers, Brats, & Blues

Enjoy Beers, Brats & Blues on the terrace at Chaminade Oct. 20, 2013

Enjoy Beers, Brats & Blues on the terrace at Chaminade Oct. 20, 2013

In honor of Oktoberfest, Santa Cruz’s Chaminade Resort & Spa is hosting Beers, Brats & Blues on Sunday, Oct. 20 from 3–6 p.m. The all inclusive cost is $30 per person; you must be 21 years old to attend. Call (831) 475-5600 to make reservations, which are recommended.

The event takes place on Chaminade’s beautiful courtyard terrace. Since the weather is starting to cool off in Santa Cruz, it might be one of the last Sunday afternoons for a while to enjoy this great location. Gregory Henderson and the Greyhound Blues Band will provide music.

Participating local breweries include Seabright Brewery (serving oatmeal stout), Santa Cruz Aleworks, Discretion Brewing (serving Shimmer Pils), West End Tap & Kitchen, and Santa Cruz Mountain Brewing.

Here is Sunday’s food menu:
• Assorted sausages including Bratwurst and Kielbasa
• Sauerkraut and caramelized onions
• Homemade flavored mustards
• Pan-fried potatoes with fresh herbs and onions
• Hot soft pretzels
• German potato salad
• Homemade coleslaw
• Cucumber dill salad
• Black Forest tartlet

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The Details
Beer, Brats & Blues
Sunday Oct. 20, 2013 from 3-6 p.m.
Courtyard Terrace at Chaminade Resort, One Chaminade Lane, Santa Cruz 95065
(831) 475-5600
$30 per person

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