Mission Hill Creamery is now selling its organic ice cream at the Westside Santa Cruz Farmers’ Market. As you may remember, Mission Hill Creamery announced in March that it was closing its Front Street retail location.
The Westside Farmers Market is open year-round on Saturdays from 9am-1pm at 2801 Mission Street. The organic Mission Hill ice cream prices at the market are $3.50 for a single, $4.50 for a double, and $8 for a pint. The company’s market debut, April 2, featured flavors including Vanilla Bean, Salted Caramel, Acai-Tangerine Sorbet, and Apricot-Sancerre Sorbet. Flavors on April 9 included Cookie Monster, Vanilla Bean, and Mint Chocolate Confetti. April 16 included Strawberry with fresh fruit from Windmill Farms, and Turkish Coffee. You can find out each weekend’s flavors and keep up to date with all of Mission Hill’s news through its Facebook page. Other news: Mission Hill ice cream pints are going to be sold soon at shops including Staff of Life.
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