Half price wine at San Francisco, San Jose, Napa, and East Bay restaurants

Wine cellar at Lark Creek Walnut Creek

For food and wine lovers, it doesn’t get much better than this: half price wine at several restaurants across the Bay Area including San Jose and San Francisco.

The scoop? It’s the Ninth Annual July Wine Event hosted by Lark Creek Restaurant Group.

Every bottle on every wine list in the Lark Creek Restaurant Group, which has many restaurants, is half price. That’s 1,000 different wines – 50% off every brunch, lunch, and dinner in July.

Lark Creek Restaurant Group restaurants serve consistently great food. There is One Market in San Francisco, where Chef Mark Dommen creates masterful, beautiful, delicious cuisine. Last autumn, One Market earned a Michelin star for the fourth year in a row.   And then there’s Yankee Pier on Santana Row in San Jose, with fresh seafood cooked wonderfully. And so many more… it’s also worth noting the group is a partner of the Monterey Bay Aquarium Seafood Watch program that promotes sustainable practices.

Here are the participating restaurants. Bon Appetit!

San Jose & Santa Clara

Yankee Pier Santana Row (408) 244-1244

For food and wine lovers, it doesn’t get much better than this: half price wine at several restaurants across the Bay Area including San Jose and San Francisco.

The scoop? It’s the Ninth Annual July Wine Event hosted by Lark Creek Restaurant Group.

Every bottle on every wine list in the Lark Creek Restaurant Group, which has many restaurants, is half price. That’s 1,000 different wines – 50% off every brunch, lunch, and dinner in July.

Lark Creek Restaurant Group restaurants serve consistently great food. There is One Market in San Francisco, where Chef Mark Dommen creates masterful, beautiful, delicious cuisine. Last autumn, One Market earned a Michelin star for the fourth year in a row.  Here’s a Mark Dommen recipe. And then there’s Yankee Pier on Santana Row in San Jose, with fresh seafood cooked wonderfully. And so many more… it’s also worth noting the group is a partner of the Monterey Bay Aquarium Seafood Watch program that promotes sustainable practices.

Here are the participating restaurants. Bon Appetit!

San Jose & Santa Clara

Yankee Pier Santana Row (408) 244-1244

Parcel 104 (408) 970-6104

San Francisco

One Market (415) 777-5577

Cupola (415) 896-5600

Lark Creek Steak (415) 593-7100

Larkspur

The Tavern at Lark Creek (415) 924-7766

Yankee Pier (415) 924-7676

Walnut Creek

Lark Creek (925) 256-1234

Lafayette

Yankee Pier (925) 283-4100 – and here’s a recipe from Chef Michael Dunn

Napa

Fish Story (707) 251-5600

On Twitter? Please follow me @santacruzfoodie.

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