Tag Archives: Santa Cruz
Whole Foods Market pies and paleo/vegan pie classes
Whole Foods Market in Santa Cruz and Capitola each have upcoming pie events: this month, Santa Cruz has a four-part pie class series that includes vegan and paleo options, and Capitola has a small tasting event this Saturday, Nov. 8, … Continue reading
Michelin-star-winning-Manresa at weekly Santa Cruz pop-up with bread, pastries
Breaking news: Manresa Bread, which had its first appearance at POPUP in Santa Cruz this summer, will be at POPUP every Wednesday through the end of 2014, starting today, Oct. 22. A diverse and delectable selection of breads and pastries … Continue reading
Seasonal specials at Capitola restaurant Shadowbrook include international 3-course Sundays
I am a big fan of Capitola restaurant Shadowbrook and I just learned that they have a special menu every Sunday night from October through March, except for holidays. For the restaurant’s Ports of Call promotion, each month they “visit” … Continue reading
Hospice Santa Cruz Oktoberfest 2014 features lots of food & wine opportunities
Friends of Hospice present their 31st annual Oktoberfest benefiting Hospice of Santa Cruz County on Sunday Oct. 5, 2014, from noon to 4 p.m. at the Santa Cruz Elks Lodge. Admission to the family-friendly event is free. Lunch is available … Continue reading
Learn delicious, non-sugar recipes with Chef Lauren’s classes at New Leaf in Westside Santa Cruz
A fabulous new six-Saturday series started last week with Chef Lauren Hoover-West at New Leaf Community Markets in Westside Santa Cruz, but don’t worry—you can still sign up for one, some, or all of the remaining five sessions, which run … Continue reading
Family-friendly Santa Cruz events: Mission Hill birthday, Mole & Mariachi festival
Here are a couple upcoming family-friendly events in Santa Cruz. Mission Hill Creamery’s 2nd birthday celebration: Monday, Sept. 15, 2014 Owner Dave Kumec invites the community to visit Mission Hill Creamery’s Scoop Shop and Dessert Café on Monday, Sept. 15 … Continue reading
Pop-up dinner at Everett Family Farm in Soquel with chef Uncie Ro
It’s the third season of the Soquel Supper Club, a pop-up eatery at Everett Family Farm with food by chef Roland Konicke of Uncie Ro’s, and the next event is Sunday, Sept. 21. The goal of these dinners is to … Continue reading