Tag Archives: Organic

Chef Brad Briske & butcher Chris LaVeque at Santa Cruz Downtown Farmers’ Market July 4

Posted on July 1, 2012 by admin

Local chef Brad Briske, whose experience includes cooking at Gabriella Café and Main Street Garden & Café, will be at a special event at the Santa Cruz Downtown Farmers’ Market on July 4, 2012. The Farmers’ Market recently started a … Continue reading →

Posted in Cooking & Chefs, Events | Tagged barbecue, chefs, el Salchichero, events, family-friendly, farm, farmers markets, Fourth of July, free, Organic, Santa Cruz, sustainable | Comments Off

Farm to Table dinners with organic food & local wine at Chaminade in Santa Cruz: June 29 menu enclosed

Posted on June 27, 2012 by admin

This summer, Chaminade Resort & Spa hosts the 4th Annual Farm to Table Wine Dinner Series. The Friday evening series began on June 1 and it lasts until October; the next dinner is June 29 (see menu below). There will … Continue reading →

Posted in Events, Restaurants, Wine | Tagged Chaminade, events, farm, Organic, Santa Cruz, sustainable, Wine | Comments Off

Organic produce and flowers offered through UCSC Farm and Garden Market Cart

Posted on June 9, 2012 by admin

The UCSC Farm and Garden Market Cart launched its annual season on June 1, 2012 with a variety of organic vegetables, fruit, herbs and flowers. You can find the cart every Tuesday and Friday through October 30, from 12-6 p.m. … Continue reading →

Posted in Food & Food News | Tagged Organic, organic farming, produce, Santa Cruz, UC Santa Cruz, UCSC Farm & Garden | Comments Off

Sous chef from restaurant Manresa joins organic Happy Girl Kitchen dinner in Pacific Grove: menu enclosed

Posted on May 12, 2012 by admin

Organic Happy Girl Kitchen hosts a pop-up dinner series to develop community, benefit non-profit organizations, and spotlight Central Coast farms, and this month’s event – on May 15 – features sous chef Jacob Pilarski from world-renowned Los Gatos restaurant Manresa. … Continue reading →

Posted in Benefits, Events | Tagged benefit, chefs, events, Happy Girl Kitchen, kids, Manresa, Organic, Pacific Grove | Comments Off

Santa Cruz Homeless Garden Project events: Cigare Volant dinner/film, & kale festival

Posted on April 23, 2012 by admin

Santa Cruz’s Homeless Garden Project is hosting two events this week: “Dinner and a Movie” at Le Cigare Volant on Tuesday, and “Kalefest” on Sunday. Dinner and a Movie Dinner and a Movie, part of HGP’s Sustain dinner series, sounds … Continue reading →

Posted in Benefits, Cooking & Chefs, Events, Food & Food News, Restaurants, Wine | Tagged benefit, Bonny Doon Vineyard, farm, Homeless Garden Project, kids, movies, Organic, Santa Cruz, sustainable, Wine | Comments Off

Organic Happy Girl Kitchen Co. housewarming party and sale at SF Ferry Building

Posted on April 19, 2012 by admin

Organic Happy Girl Kitchen Co. has a new spot in the popular San Francisco Ferry Building (an absolute mecca for foodies), and it’s celebrating with a big shindig Friday April 20. Its new location is closer to the center of … Continue reading →

Posted in Events, Food & Food News | Tagged canning, cocktails, Dessert, discounts, events, free, Happy Girl Kitchen, jams, Organic, pastries, preserves, preserving, San Francisco | Comments Off

Santa Cruz restaurant Charlie Hong Kong partners with UC Santa Cruz Farm for Earth Day

Posted on April 18, 2012 by admin

For Earth Day 2012, Charlie Hong Kong is partnering with UC Santa Cruz’s farm for a unique and fun event. On Sunday, April 22, participants will meet at 3pm on the UCSC campus for a special tour of the Farm … Continue reading →

Posted in Benefits, Events, Food & Food News, Restaurants | Tagged benefit, Charlie Hong Kong, Earth Day, events, farm, Organic, organic farming, restaurants, Santa Cruz, sustainable, UC Santa Cruz, UCSC, UCSC Farm & Garden | Comments Off

Bonny Doon Vineyard: restaurant renamed Le Cigare Volant, offers new chef & expanded lunch menu

Posted on April 11, 2012 by admin

Bonny Doon Vineyard’s restaurant, formerly known as the Cellar Door, is now Le Cigare Volant and boasts a new Executive Chef, Ryan Shelton. Bonny Doon Vineyard has also expanded lunch service to its tasting room. The restaurant’s renaming officially took … Continue reading →

Posted in Cooking & Chefs, Food & Food News, Restaurants, Wine | Tagged biodynamic, biodynamic farming, Bonny Doon Vineyard, farm, Le Cigare Volant, Organic, restaurants, Santa Cruz, Wine | Comments Off

Santa Cruz Homeless Garden Project hosts kid-friendly kale festival

Posted on March 30, 2012 by admin

Santa Cruz’s Homeless Garden Project is hosting “Kalefest” on Saturday March 31 at its Natural Bridges Farm, located at the intersection of Shaffer Road and Delaware in Westside Santa Cruz. At the 12-4pm Homeless Garden Project (HGP) festival, guests will … Continue reading →

Posted in Events, Food & Food News | Tagged events, family-friendly, farm, Homeless Garden Project, kids, Organic, Santa Cruz | Comments Off

St. Patrick’s Day in Santa Cruz: Get your Truck Stop on, outside The Poet & Patriot Pub

Posted on March 15, 2012 by admin

On Saturday, March 17, if you want to celebrate St. Patrick’s Day by devouring some wonderful corned beef cooked by amazing chef and fabulous food maven Fran Grayson (of The Truck Stop), get yourself to The Poet and Patriot Pub … Continue reading →

Posted in Events, Food & Food News | Tagged corned beef, Guinness beer, Organic, restaurants, Santa Cruz, St. Patrick's Day, The Poet & Patriot Pub, The Truck Stop | Comments Off