{"id":1314,"date":"2013-10-02T01:22:01","date_gmt":"2013-10-02T05:22:01","guid":{"rendered":"http:\/\/santacruzfoodie.com\/?p=1314"},"modified":"2013-10-08T22:00:05","modified_gmt":"2013-10-09T02:00:05","slug":"santa-cruz-restaurant-week-oct-2-9-offers-25-3-course-dinners","status":"publish","type":"post","link":"https:\/\/santacruzfoodie.com\/?p=1314","title":{"rendered":"Santa Cruz Restaurant Week Oct. 2-9 offers $25 3-course dinners"},"content":{"rendered":"
\"Food<\/a>

Food at Severino’s in Aptos, one of more than 30 participants in Santa Cruz Restaurant Week 2013. Photo courtesy of SCRW Facebook page<\/p><\/div>\n

Foodie alert: it\u2019s time for the fifth annual Santa Cruz Restaurant Week where more than 30 local restaurants \u2013 from Aptos, Soquel and Capitola to Santa Cruz, Scotts Valley, Ben Lomond, and Felton \u2013 serve three-course gourmet dinners for only $25. And you can win a free Santa Cruz Restaurant Week<\/a> dinner through my web site! Read end of article for details.
\nSpecial menus are offered Oct. 2-9, 2013,\u00a0 and typically include three options for each course: appetizer, entr\u00e9e, and dessert. Customers choose one selection from each course.<\/p>\n

The 2012 Restaurant Week was very popular and a lot of fun for those of us who participated as customers! Restaurant reservations are recommended but not required.
\nI will post a few menus and at least one review in the next few days.<\/p>\n

Restaurants that are participating, in alphabetical order:<\/strong>
\n\u2022 Aquarius at the Dream Inn
\n\u2022 Booka
\n\u2022 Caf\u00e9 Rio
\n\u2022 Center Street Grill
\n\u2022 Chocolate
\n\u2022 The Crow\u2019s Nest
\n\u2022 El Palomar
\n\u2022 Gabriella Caf\u00e9
\n\u2022 Hindquarter Bar & Grill
\n\u2022 Hoffman\u2019s Bistro & Patisserie
\n\u2022 Hula\u2019s Island Grill
\n\u2022 Ideal Bar & Grill
\n\u2022 Johnny\u2019s Harborside
\n\u2022 La Posta
\n\u2022 Laili
\n\u2022 Linwood\u2019s at Chaminade Resort
\n\u2022 Louie\u2019s Cajun Kitchen & Bourbon Bar
\n\u2022 Main Street Garden & Caf\u00e9
\n\u2022 Michael\u2019s on Main
\n\u2022 Oak Tree Ristorante
\n\u2022 Oswald
\n\u2022 Pearl of the Ocean
\n\u2022 Red Restaurant & Bar
\n\u2022 Ristorante Italiano
\n\u2022 Sanderlings at Seascape Resort
\n\u2022 Severino\u2019s Bar & Grill
\n\u2022 Soif
\n\u2022 Stonehouse Bar & Grill at the Hilton Santa Cruz\/Scotts Valley
\n\u2022 S\u00fcda
\n\u2022 The Point Chophouse & Lounge
\n\u2022 Tyrolean Inn & Restaurant
\n\u2022 Zelda\u2019s On The Beach
\n\u2022 515 Kitchen & Cocktails
\nFor more information, visit the event web site<\/a>.<\/p>\n

****
\nTHE CONTEST:<\/strong>
\nThis contest is open to readers of examiner.com and santacruzfoodie.com, but employees of Examiner.com are not eligible to enter.
\nPRIZE \u2013<\/strong> One winner receives two $25 gift certificates for dinner at Center Street Grill during Santa Cruz Restaurant Week 2013. To enter, email your name to tfatemiwalker@yahoo.com and include the words \u201cSanta Cruz Restaurant Week.\u201d
\nOr post a comment to this article on my Facebook page<\/a> and include \u201cSanta Cruz Restaurant Week.\u201d<\/p>\n

Either way, the entry deadline is Thurs. Oct. 3 at 9 a.m. I will pull a name from all entries and notify the winner by email.<\/p>\n

Center Street Grill\u2019s 2013 Restaurant Week menu includes entr\u00e9e choices of Grilled Salmon Puttanesca with capers, tomatoes, kalamata olives, mashed potatoes, and green beans, Seafood Fettucine with crab, shrimp, smoked salmon, mushrooms, and lemon cream sauce, and Grilled Pork Loin Chop with blue cheese & peaches, mashed potatoes, and asparagus.
\nOn Twitter? Follow me @santacruzfoodie<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

Foodie alert: it\u2019s time for the fifth annual Santa Cruz Restaurant Week where more than 30 local restaurants \u2013 from Aptos, Soquel and Capitola to Santa Cruz, Scotts Valley, Ben Lomond, and Felton \u2013 serve three-course gourmet dinners for only … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33,315,3],"tags":[584,101,63,518,348,123,581,62,72,6,149,38,289,393,111,60,25,13,108,115,11,356,582,71,117,583,119,43,153,7,215,281,579,270,92,317,342],"class_list":["post-1314","post","type-post","status-publish","format-standard","hentry","category-events","category-restaurant-news-2","category-restaurants","tag-515-kitchen-cocktails","tag-aptos","tag-aquarius","tag-booka","tag-cafe-rio","tag-capitola","tag-center-st-grill","tag-chaminade","tag-chocolate","tag-discounts","tag-el-palomar","tag-events-2","tag-gabriella-cafe","tag-giveaway","tag-hindquarter","tag-hoffmans","tag-hulas","tag-johnnys-harborside","tag-la-posta","tag-laili","tag-main-street-garden-cafe","tag-michaels-on-main","tag-oak-tree-ristorante","tag-oswald","tag-pearl-of-the-ocean","tag-red-restaurant-bar","tag-restaurant-news","tag-restaurants-2","tag-ristorante-italiano","tag-santa-cruz","tag-santa-cruz-restaurant-week","tag-santa-cruz-restaurants","tag-severinos","tag-soif","tag-soquel","tag-suda","tag-the-crows-nest"],"_links":{"self":[{"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/posts\/1314","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1314"}],"version-history":[{"count":3,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/posts\/1314\/revisions"}],"predecessor-version":[{"id":1333,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/posts\/1314\/revisions\/1333"}],"wp:attachment":[{"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1314"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1314"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1314"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}