{"id":1716,"date":"2014-11-13T01:38:26","date_gmt":"2014-11-13T05:38:26","guid":{"rendered":"http:\/\/santacruzfoodie.com\/?p=1716"},"modified":"2014-11-13T01:38:26","modified_gmt":"2014-11-13T05:38:26","slug":"two-fun-holiday-events-at-westside-santa-cruz-new-leaf","status":"publish","type":"post","link":"https:\/\/santacruzfoodie.com\/?p=1716","title":{"rendered":"Two fun holiday events at Westside Santa Cruz New Leaf"},"content":{"rendered":"
\"Cooking<\/a>

Cooking classroom at New Leaf Community Markets in Westside Santa Cruz<\/p><\/div>\n

Organic, Santa Cruz-based New Leaf Community Markets offers lots of events every month. Here are details for a couple holiday-themed ones coming up soon at the Westside location. One is a combination cooking class\/social event this Friday night, and there are still a few spots available. It\u2019s taught by Elizabeth Borelli, who I highly recommend. She\u2019s an engaging and fun instructor, and knows a lot about cooking. I haven\u2019t met the person facilitating the second event, but she sounds very knowledgeable!<\/p>\n

Dinner with Friends: A Very Veggie Friends-giving with Chef Elizabeth Borelli: <\/strong><\/p>\n

5:30-7:30 p.m. Friday Nov. 14, 2014
\nPrice: $50 per person or $90 for 2 people<\/strong>
\nEnjoy a fun Friday night in the kitchen cooking up a vegetarian feast with friends! Whether you are cooking for two or entertaining a crew, having a vegetarian option on the table is always appreciated. Join chef\/cookbook author Elizabeth Borelli as she leads the class through an assortment of appetizers, side dishes, a main course and dessert that will please your entire guest list, not just the vegetarian ones. The holiday meal will be paired with a delicious wine that will bring out the flavors of the dish. Bring a \u201cplus one\u201d to get a discounted rate. Preregistration is required; see this link<\/a>.<\/p>\n

Healthy Holidays Store Tour:
\n6-7p.m. Thursday, Nov. 20, 2014
\nPrice: Free<\/strong>
\nNutritional consultant and educator Sandi Rechenmacher will lead attendees on an entertaining and educational store tour at the Westside New Leaf. The tour will focus on healthy alternative ingredients for holiday cooking and baking. You can learn how to protect your health and well-being and take on the holidays with creative gusto. Preregistration is required. Visit this link<\/a>.<\/p>\n

 
\nFor more information, call 426-1306 or see the New Leaf web site at newleaf.com.
\nFor all events, visit http:\/\/www.eventbrite.com\/o\/new-leaf-community-markets-westside-2725205834.<\/p>\n

New Leaf Westside location<\/strong>: 1101 Fair Ave., Santa Cruz<\/p>\n

On Twitter? Follow me @santacruzfoodie<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

Organic, Santa Cruz-based New Leaf Community Markets offers lots of events every month. Here are details for a couple holiday-themed ones coming up soon at the Westside location. One is a combination cooking class\/social event this Friday night, and there … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[20,33,80],"tags":[42,309,104,161,388,7,53,405,892],"class_list":["post-1716","post","type-post","status-publish","format-standard","hentry","category-cooking-chefs","category-events","category-food-food-news","tag-cooking","tag-cooking-class","tag-free","tag-new-leaf","tag-new-leaf-community-markets","tag-santa-cruz","tag-thanksgiving","tag-vegetarian","tag-vegetarian-cooking"],"_links":{"self":[{"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/posts\/1716","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1716"}],"version-history":[{"count":1,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/posts\/1716\/revisions"}],"predecessor-version":[{"id":1718,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/posts\/1716\/revisions\/1718"}],"wp:attachment":[{"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1716"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1716"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1716"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}