{"id":1739,"date":"2014-11-21T19:53:20","date_gmt":"2014-11-21T23:53:20","guid":{"rendered":"http:\/\/santacruzfoodie.com\/?p=1739"},"modified":"2014-11-21T20:26:30","modified_gmt":"2014-11-22T00:26:30","slug":"thanksgiving-options-from-organic-new-leaf-community-markets","status":"publish","type":"post","link":"https:\/\/santacruzfoodie.com\/?p=1739","title":{"rendered":"Thanksgiving options from organic New Leaf Community Markets"},"content":{"rendered":"
\"Thanksgiving<\/a>

Thanksgiving side dishes available from New Leaf Community Markets<\/p><\/div>\n

Organic, Santa Cruz-based New Leaf Community Markets is offering lots of options for Thanksgiving Dinner; you need to order by Sunday, Nov. 23 for pick-up on Tuesday, Nov. 25 and Wednesday, Nov. 26, 2014.<\/p>\n

Several store locations are hosting Holiday Solutions Stations to help customers during the holiday season. This is where you can place orders, find recipes and cooking tips, and ask questions about suggested pairings and\/or accommodating your guests\u2019 dietary restrictions. The stations also feature occasional holiday treat and drink samples.<\/p>\n

Find the station at the front of each store\u2014including downtown Santa Cruz, Westside SC, Half Moon Bay, San Jose, Pleasanton, and Capitola branches\u2014from 10 a.m. to 7 p.m. on:
\nNov. 4 – Nov. 25
\nand
\nDec. 8 \u2013 Dec. 30<\/p>\n

New Leaf only uses turkey from Sonora-based Diestel Family Turkey Ranch. There are many varieties available which you can buy and bring home to cook yourself: original Diestel turkey; organic \u201cHeidi\u201d turkey; non-GMO natural turkey; and organic heirloom turkey.<\/p>\n

Don\u2019t feel like doing all the cooking yourself? New Leaf has holiday packages like \u201cTurkey Dinner\u201d ($139.99, feeds 4-6) with Diestel brown and serve turkey, organic herb bread stuffing, gravy and buttermilk mashed potatoes, pumpkin pie, and more. There\u2019s also a gluten-free dinner package ($139.99, feeds 4-6) with the same turkey. Accompaniments include wild and brown rice stuffing, citrus beet salad, organic green bean casserole, gluten-free dinner rolls, and gluten-free pumpkin pie. These packages\u2014and selections below\u2014are specific to the Capitola and Santa Cruz (both downtown and Westside) stores. But rest assured, all of New Leaf\u2019s locations are offering a variety of Thanksgiving dishes.<\/p>\n

There are a cornucopia of other Thanksgiving selections available–a sampling is listed below<\/strong>:
\nSide dish packages<\/strong> ($49.99, feeds 4-6) in traditional, gluten-free, and vegan varieties
\nA la carte:<\/strong>
\nButtermilk Mashed Potatoes ($5.99\/lb.)
\nSavory Turkey Gravy ($4.99\/pint)
\nMushroom Gravy ($4.99\/pint)
\nOrganic Maple Glazed Yams (vegan and gluten-free, $7.99\/lb.)
\nCranberry Orange Sauce (vegan and gluten-free, $7.99\/lb.)<\/p>\n

Read more at the New Leaf web site newleaf.com\/holidays.<\/p>\n

Contact Info<\/strong> (there are also locations in Half Moon Bay, San Jose, Pleasanton, Felton, <\/em>and Boulder Creek)<\/em><\/p>\n

Westside Location<\/strong>: 1101 Fair Ave, Santa Cruz, (831) 426-1306
\nDowntown SC Location<\/strong>: 134 Pacific Ave, Santa Cruz, (831) 425-1793
\nCapitola Location<\/strong>: 1210 41st Ave, Capitola, (831) 479-7987<\/p>\n

If you decide you’d rather dine out for Thanksgiving, see my recent article on Santa Cruz and Monterey restaurants with Thanksgiving menus<\/a>.<\/p>\n

Follow me on Twitter @santacruzfoodie.<\/p>\n","protected":false},"excerpt":{"rendered":"

Organic, Santa Cruz-based New Leaf Community Markets is offering lots of options for Thanksgiving Dinner; you need to order by Sunday, Nov. 23 for pick-up on Tuesday, Nov. 25 and Wednesday, Nov. 26, 2014. Several store locations are hosting Holiday … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[80],"tags":[123,42,210,382,898,161,36,226,56,7,53,176],"class_list":["post-1739","post","type-post","status-publish","format-standard","hentry","category-food-food-news","tag-capitola","tag-cooking","tag-cooking-tips","tag-gluten-free","tag-holidays-2014","tag-new-leaf","tag-organic","tag-recipes","tag-san-jose","tag-santa-cruz","tag-thanksgiving","tag-vegan"],"_links":{"self":[{"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/posts\/1739","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1739"}],"version-history":[{"count":3,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/posts\/1739\/revisions"}],"predecessor-version":[{"id":1743,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/posts\/1739\/revisions\/1743"}],"wp:attachment":[{"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1739"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1739"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1739"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}