{"id":2384,"date":"2016-06-24T20:01:51","date_gmt":"2016-06-25T00:01:51","guid":{"rendered":"http:\/\/santacruzfoodie.com\/?p=2384"},"modified":"2016-06-24T20:01:51","modified_gmt":"2016-06-25T00:01:51","slug":"more-food-events-to-add-to-saturdays-santa-cruz-mix","status":"publish","type":"post","link":"https:\/\/santacruzfoodie.com\/?p=2384","title":{"rendered":"More food events to add to Saturday\u2019s Santa Cruz mix"},"content":{"rendered":"
\"Frog<\/a>

Frog & Toad will be at Bookshop Santa Cruz Saturday<\/p><\/div>\n

It\u2019s true, I have already let you know of three events happening Saturday, June 25 (tomorrow!) and now I am telling you about two more. Or maybe three or four\u2026keep reading.<\/p>\n

If you missed my articles, here are details for the Hop N\u2019 Barley beer festival and Walnut Center strawberry festivals<\/a>, and for the Pleasure Point Street Fair<\/a>.<\/p>\n

Project Pollinate Festival<\/strong>
\nThe Project Pollinate Summer Solstice Music Festival<\/strong> is from 10 a.m. to 6 p.m. at San Lorenzo Park in Santa Cruz. See the event Facebook page<\/a> for more details including a music schedule. Food details: the Project Pollinate chefs are cooking up a free vegan lunch, to be served at around 1:30. Aptos Natural Foods will be providing organic ingredients for this lunch. There will also be food vendors including Vida Juice Co., La Onda, Pure Heart Chocolate, Solococo and Philosopher’s Stoneground.
\nLocation<\/strong><\/em>: 137 Dakota Ave.<\/p>\n

Popup: My Mom\u2019s Mole\u00a0<\/strong>
\nMy Mom\u2019s Mole<\/strong><\/a> is dishing up food at POPUP from 3-10 p.m. (or earlier if the food sells out): mole and Spanish rice, mole on green waffles, and cactus & kale salad. First, choose a base: Spanish rice or a green waffle. Their Spanish rice is made with rice, tomatoes, and fresh vegetables. Green waffles<\/a> are made with oats, egg whites, spinach, banana, and cauliflower. Next, choose a filling: roasted chicken, slow-cooked pork, or veggie mix (Brussels sprouts, green beans, mushrooms, & potatoes). Then, choose your mole sauce: original (My Mom’s Mole with pork stock), vegan (My Mom’s Mole with vegetable stock), or mole verde (gluten-free with chicken stock). You can also add cactus\/kale salad as a side \u2013 it has nopales, kale, red onion, tomato, jalape\u00f1o & cilantro in a citrus dressing.
\nLocation<\/strong><\/em>: 1108 Pacific Ave.<\/p>\n

Bookshop Santa Cruz: Kids\u2019 party with cake<\/strong>
\nBookshop Santa Cruz<\/a> is celebrating its 50th anniversary with lots of fun events, and Saturday it\u2019s the \u201cRocking Horse Birthday Party\u201d to honor its mascot. Customers are meet with book characters Frog and Toad and enjoy birthday cake from 1-3 p.m. There will be games and activities.
\nLocation<\/strong><\/em>: 1520 Pacific Ave.<\/p>\n

Soquel Village Sip & Stroll<\/strong>
\nThe Soquel Village Sip & Stroll<\/strong><\/a> is from 1 to 5 p.m. Participants can visit various Soquel Village businesses and do wine tasting. There will be family-friendly activities and refreshments in front of Hope Church. It\u2019s a benefit for the Soquel Elementary School Garden Project. Tickets are $30 in advance, $36 at the event, and include a commemorative glass and pours at 10 tasting stations which are at Queen Bee Flowers, Tokaido Gallery, Redz Hair Design, TULA Bodyworks, Play It Again Sports, Loot Vintage, Cowbelles For Heart & Home, Traders Emporium, Center Street Antiques and Wargin Wines Tasting Room. Participating wineries are Armitage Wines, Bargetto Winery, Burrell School Vineyards, Chaucer Cellars, Hunter Hill, Pelican Ranch, Poetic Cellars, Silver Mountain Winery, Trout Gulch Vineyards and Wargin Wines. For information or tickets visit the event web site<\/a>.<\/p>\n

If you’re on Twitter, follow me @santacruzfoodie<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

It\u2019s true, I have already let you know of three events happening Saturday, June 25 (tomorrow!) and now I am telling you about two more. Or maybe three or four\u2026keep reading. If you missed my articles, here are details for … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9,33,80,315,30],"tags":[177,1281,104,1282,1184,1074,867,1280,1171,7,1121],"class_list":["post-2384","post","type-post","status-publish","format-standard","hentry","category-benefits","category-events","category-food-food-news","category-restaurant-news-2","category-wine","tag-bookshop-santa-cruz","tag-famiy-friendly","tag-free","tag-la-onda","tag-my-moms-mole","tag-pop-up","tag-popup","tag-project-pollinate","tag-pure-heart-chocolate","tag-santa-cruz","tag-wine"],"_links":{"self":[{"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/posts\/2384","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2384"}],"version-history":[{"count":1,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/posts\/2384\/revisions"}],"predecessor-version":[{"id":2386,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=\/wp\/v2\/posts\/2384\/revisions\/2386"}],"wp:attachment":[{"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2384"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2384"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/santacruzfoodie.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2384"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}