Tag Archives: farm-to-table

Tickets available for Friday farm to table wine dinner at Chaminade

  The second installment of Chaminade Resort’s annual Farm to Table Dinner summer series is Friday, July 8, and there are still some tickets available for this event with local libations from Summit to Sea Wineries and fresh ingredients from … Continue reading

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Santa Cruz’s Chaminade launches 2016 Farm to Table Wine Dinners this Friday

Believe it or not, June is here (!), which means the start of Chaminade Resort’s annual Farm to Table Dinner series. The first dinner is this Friday, June 3, beginning at 6 p.m. with a reception, and there are still … Continue reading

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Visit Pino Alto Restaurant for great meals by cooking students plus Friday farm to table dinner

If you are a foodie and haven’t yet discovered Pino Alto Restaurant, it’s a secret worth sharing. I just had the pleasure of dining there for the first time. The Cabrillo College culinary arts department operates Pino Alto, which is … Continue reading

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Santa Cruz’s Chaminade serves up new season of Farm to Table Wine Dinners

Chaminade Resort’s annual Farm to Table Dinner series, which features very fresh items from local farms plus delectable libations from Central Coast wineries, is starting soon. Want to whet your appetite? Read my recap of 2014’s opening night feast. 2015 … Continue reading

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Santa Cruz’s Chaminade: food, wine, and beer events during September

Santa Cruz’s Chaminade Resort & Spa is offering several opportunities to feast and indulge during the month of September. Saturday, Sept. 6: Beer, Brats & Blues At the 2nd annual Beer, Brats & Blues, from 5-8 p.m., reps from local … Continue reading

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Santa Cruz’s Chaminade launches 2014 Farm to Table Wine Dinners

It’s officially summertime, and here in Santa Cruz we have one more reason to celebrate: Chaminade Resort’s annual Farm to Table Dinner series has begun! The always-enjoyable series showcases local farms and local wineries. I had the pleasure of attending … Continue reading

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Farm-to-Fork organic benefit dinner for UC Santa Cruz scholarships

An organic, gourmet Farm-to-Fork field dinner on Sunday, September 9 benefits scholarships for UC Santa Cruz’s farm apprentice program. If you’d like to skip straight to the appealing menu, see end of this article. The event takes place at the … Continue reading

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